Chocolate Squares

• 150 g of a chocolate bar
• 1/2 cup of melted margarine or olive oil
• 1/2 cup of flour
• 1/2 cup of rice honey
• 2 eggs, lightly beaten
• Pinch of salt

In a pot, melt the chocolate over very low heat. Add the margarine and honey. Cool.

In a bowl, mix the flour and salt, add the melted chocolate and eggs.

Pour the mixture over a sheet of grease proof paper and bake for about 30 minutes. Serve with chocolate sauce.